FOOD & WINE

Let your colleagues enjoy a session with a Colombian expert in coffee during the coffee break, reward them with a master class on pasta by an Italian ‘nonna’ (grandma), give access to the amazing world of the tropical fruits or give them the tools to be introduced in the wine tasting through a sommelier directly from the vineyard.

FOOD & WINE

Let your colleagues enjoy a session with a Colombian expert in coffee during the coffee break, reward them with a master class on pasta by an Italian ‘nonna’ (grandma), give access to the amazing world of the tropical fruits or give them the tools to be introduced in the wine tasting through a sommelier directly from the vineyard.