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  Live   ·   Interactive    ·  1 hour   ·   Via Zoom


We're going on a pintxo tour of San Sebastian's Old Town! Get to know this gastronomic tradition up close, visit the best bars of the Basque MECA of gastronomy and prepare 2 of its star pintxos live with one of its chefs.


The pintxos of San Sebastián arouse passions and no wonder: their combination of flavours, textures and shapes show that tradition, creativity and first-class ingredients are a winning recipe. If all this happens in a place, considered one of the Meccas of gastronomy, where food is almost a religion and is understood as a way of life, success and experience are guaranteed.


This experience is an immersion in one of the main gastronomic traditions of the Basque Country: Pintxos, miniature bites of traditional dishes on some occasions, fusion of flavours and textures of the great creative cuisine on others.


Every year hundreds of chefs compete in the city to create these winning pintxos. You will accompany Ana to discover some of the city's star pintxos, find out their ingredients and learn how to prepare some of them with their chefs.


*We will send you the list of ingredients so that you can take part in your first pintxo-master class.



Contact us if you have questions at or using the chat window.


PINTXOS in Donostia - San Sebastian

  • 450€ (Price in USD)

    Up to 30 participants. For larger groups, please contact us at

    Taxes not included

    Language: English | Spanish


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